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Green Goddess Caprese Melt: A Fancy Lunch
Shereen Khan
Green goddess caprese melt is a crusty baguette slathered with herb-infused dressing and topped with tomatoes, basil, aioli, and a lot of cheese.
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Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Course
Brunch, Lunch, Snack
Cuisine
Fusion
Servings
1
Calories
380
kcal
Ingredients
1
cup
plain yogurt
½
cup
mayonnaise
2
cup
fresh basil, parsley, chives
mixed
2
tbsp.
diced red onion
2
tbsp.
white wine vinegar
1
clove
garlic
minced
1
pinch
salt
1
pinch
black pepper powder
1
tsp.
Dijon mustard
hot sauce
to taste
For the Sandwich:
1
green goddess dressing
1
French baguette
2
tomatoes
sliced
mozzarella and grated parmesan cheese
fresh basil
2
tbsp.
garlic aioli
Instructions
Transfer all the ingredients mentioned for green goddess dressing into a blender.
Blend the ingredients until a smooth paste forms.
Toast the baguette until crispy.
Apply a thick dressing layer on the top baguette pieces and balsamic vinegar on bottom baguette pieces.
Also, apply another layer of garlic aioli on the bottom piece and a layer of mozzarella, tomatoes then basil.
Put the cheese over all the ingredients.
Combine two pieces of baguette and enjoy!!
Keyword
green goddess caprese melt