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cinnamon-roll-icing-without-cream-cheese

Cinnamon Roll Icing Without Cream Cheese

Shereen Khan
A guide to cinnamon roll icing with cream cheese. Fluffy, fast, and irresistible perfect for cinnamon rolls muffins, and more—ready in 5 mins!
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Prep Time 5 minutes
Cook Time 0 minutes
Course Breakfast, Dessert, Snack
Cuisine American
Servings 12 servings
Calories 190 kcal

Ingredients
  

  • 3 cups powdered sugar sifted for lump-free texture
  • ½ cup unsalted butter use vegan butter for dairy-free
  • 2 tsp pure vanilla extract
  • 2-4 tbsp. milk whole milk, almond milk, or heavy cream
  • pinch of salt balances sweetness

Instructions
 

  • In a large bowl mix butter, powdered sugar, vanilla, and salt with a hand mixer until crumbly.(1-2 minutes)
    mixing-ingredients-for-cinnamon-roll-icing-without-cream-cheese
  • Pour in milk 1 tbsp. at a time mixing until smooth. Stop at 2 tbsp. for thick spreadable icing or 4 tbsp. for a drizzly glaze.
    adding-milk-to-cinnamon-roll-icing-without-cream-cheese
  • Generously drizzle over freshly baked cinnamon rolls for maximum absorption.
    cinnamon-roll-icing-without-cream-cheese

Notes

Calories: 85 | Sugar: 12g | Fat: 3.5g
Vegetarian, Nut-Free