Air Fryer Wontons: A QUICK and Flavorful Meal
Ingredients
- 1 pack wonton wrappers [12 ounces]
- 1 pound ground chicken
- ½ cup green onions [chopped]
- ¼ cup red bell pepper [chopped]
- ¼ cup celery [chopped]
- ¼ cup carrots [chopped]
- ¼ cup soy sauce
- 1 tbsp rice vinegar
- 1 tbsp sesame oil
- 1 tbsp ground ginger
- ½ tsp salt
- ¼ tsp black pepper
- vegetable oil [for greasing the air fryer]
- 1 tbsp corn starch
Instructions
Prepare the filling:
- In a bowl pour ground chicken, onion, red bell pepper, celery, carrots, rice vinegar, soy sauce, ground ginger, sesame oil, salt, black pepper, and cornstarch. Mix them using a hand or spoon.
Wrap the Wontons:
- Lay a wonton wrapper. Pour the filling with a spoon in the center. Apply water on the edges with a thumb. Pinch the edges together.
Air fry Wontons:
- Preheat the air fryer to 400℉ (200℃).
- Place wontons carefully in an air fryer baked in a single layer.
- Cook wonton for 8-10 mins.
- Shake the air fryer basket halfway through cooking for even browning.
Serving
- Sprinkle honey or maple syrup before serving.
- Serve them with your favorite dipping sauce.